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Tokyo shabu Cover.jpg


February 12, 2019

Put away the flip-flops and dust off the fleece, the temperature has dipped below 68 degrees so you can officially say, "It's freezing here in Los Angeles!" What goes great with cold weather? A nourishing hot pot. Cooking food in boiling water is an age old practice that has evolved into an amazingly versatile meal. Southern California has everything you might want in a hot pot, from shabu shabu, which comes from the Japanese onomatopoeia "swish swish," to an extravagant Sichuan banquet to an ultra spicy experimental concoction topped with melted cheese.

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